HTHS holds ice carving demonstration

Recently, students from the HTHS culinary class were treated to a demonstration of ice sculptures by David Bromley. He is also the chef-manager at Birmingham-Southern College. Bromley talked with the students about culinary school and his story of 35 years in the business. Husky Hour is a wonderful platform for guest speakers this year. The culinary class has had three “lunch and learns” thus far. This enables more speakers to come and speak with all of the students at once.

– Submitted by Trussville City Schools.